This book is a real page turner. I didn't want it to end. It was like it was a autobiography and
theory and all that good stuff all in one book. He didn't sugarcoat anything. Sure he could have put
more attention toward the good that performing magic brings and not the bad. But he sure goes into
detail on why it's like that.
Topics and tips in these page can't be found in any other books
at least the top books that I have read and studied. For example how should the client introduce the
magician to the audience also he explains a extreme and passive approach to the many decisions we
magicians have to make and much more good topics and experience was wrote about.
After reading
this you will be ready to do restaurant strolling work. And money tricks was talked about a lot and
all that stuff on getting tips was covered in extra special detail.
I recommend this book
highly. And if you are planning to work in the table hoping industry, be strong and this is a must
have for you.
Very readable good book.
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